This classic, storecupboard white sauce is loaded with loads of cheddar and parmesan cheese. You can use it for all sort of dishes like macaroni or cauliflower cheese Ingredients 500ml milk 4 tbsp plain flour 50g butter 100g grated strong cheddar (or 50g grated cheddar, 50g crumbled blue cheese) A handful of chives Method Pour 500ml milk into a…
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Roasted Green Beans with Mushrooms, Balsamic, and Parmesan
This dish is a great side for roast meats and makes an alternative to cauliflower or broccoli. If you a meal prepping then it works just as well cold the next day. Ingredients 8 oz. mushrooms, sliced in 1/2 inch slices 1 lb. fresh green beans 1 1/2 T olive oil 1 T balsamic vinegar…